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I love cheese…

Anyone who knows me also knows I love cheese. Soft ones, hard ones, mouldy ones, stinky ones, blue veined ones… I love them all. We don’t have any really great cheese shops where I live so it usually means a treck to Downtown Toronto where we have several excellent shops. The one I frequent most, […]

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Have Some Dim Sum

Going through one of my bookshelf the other day I came across a book I meant to mention here for some time. The book is calle “Have Some Dim Sum” and was written by a good friend of mine, Evelyn Chau. If you enjoy Dim Sum and always wanted to know more about it or […]

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Wine & Chocolate – with Anna Olson and Michael Fagan

During the recent Toronto Wine and Cheese Show I had the pleasure of meeting Anna Olson, famous pastry chef, author and host of the Food Network’s “Fresh with Anna Olson” along with old acquaintance Michael Fagan from the LCBO aka the “The Matchmaker” in “Food & Drink” magazine’s column of the same name. The specific […]

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Wine: An Introduction, by Joanna Simon

Wine: An Introduction, by Joanna Simon Yesterday, I was having lunch with a friend I haven’t seen in a while and when the waiter came around to inquire if we were ready to order or if, perhaps, we wanted to start with something to drink, my friend looked at the waiter and with a broad […]

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One Hundred & One Beautiful Towns in Italy: Food and Wine

One Hundred & One Beautiful Towns in Italy: Food and Wine , by Paolo Lazzarin As a gourmand I’m always on the lookout for books that tie food, drink, locations and culture together and when they combine these features as well as this one does, then it becomes a treasured item in my library. “One […]

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